Vic's all star kitchen

Daily Special


Pumpkin Cranberry Bread French Toast Stuffed W/ Pumpkin Cream Cheese Topped w/ Crispy Walnuts and Pumpkin Seeds and Pumpkin Syrup.

Grilled Turkey Sausage Patties, Roasted Sweet Potato and Poach Eggs on top of Grilled English Muffin Topped w/ Hollandaise Sause, Served with a choice of Hash Browns or All Star Potatoes.

Diced Roasted Sweet Potato mixed with Chorizo, Green Onions, Cherry Tomstoes and Goat Cheese Topped with Two Eggs and Toast.

Three egg omelette mixed w/ Red Onions, Tomatoes Jalapenos, chopped Cilantro, Dash of tumeric and chilli powder. Served w/ spicy red potatoes and toast.

Pork Shoulder slow cooked in Guajillo and California Red Chiles and Tomatoes Red Sauce, Served w/two Eggs. Served w/choice of Potatoes, or Refried Black Beans and Three Tortillas.

Grilled Pesto Chicken on Ciabatta Bread with Pesto Mayonnaise Brie Cheese, Grilled Peas, Lettuce and Tomatoes. Served w/ Garlic Fries.

Roasted Butternut Squash, Chopped Kale, Couscous, Roasted Walnuts, Apples, Pomegranate seeds and Goat Cheese Drizzled with our house pomegranate vinaigrette topped with crusted almond Mahi Mahi.
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Open hours
MONDAY - breakfast : 7AM - 3PM
TUESDAY - bREAKfAST : 7am - 3pm,
Taco tuesday : 4pm - 9pm
WEDNESDAY - breakfast : 7AM - 3PM
THURSDAY - bREAKfAST : 7am - 3pm,
dINNER : 4.30pm - 9pm
FRIDAY - bREAKfAST : 7am - 3pm,
dINNER : 4.30pm - 9pm
SATURDAY - bREAKfAST : 7am - 3pm,
dINNER : 4.30pm - 9pm
SUNDAY - breakfast : 7am - 3pm